【 Daily Highlight】品嚐原住民的飯

今天中午吃原住民太魯族的地方菜,飯是要把竹筒敲碎才吃到,很有趣

晚餐的地方是一個酒窖,品嘗了各式自釀的低度美酒~

那個麵包雞非常獨特,把雞放在麵包里烤

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